ExxonMobil headquarters kitchen, Victoria Island

We service and repair the heavy-duty cooking equipment in the staff kitchen at ExxonMobil's headquarters in Victoria Island, Lagos, keeping a busy corporate kitchen cooking every working day.

Cooking line, extraction hood and combi oven, ExxonMobil headquarters kitchen, Victoria Island (March 2017)
Cooking line, extraction hood and combi oven, ExxonMobil headquarters kitchen, Victoria Island (March 2017)

The project

ExxonMobil, our biggest client, runs a large staff kitchen at its Victoria Island headquarters. Our technicians work on site on the whole cooking line: gas ranges, wok burners, fryers, the combi oven and the floor-standing food boilers, with the gas supply and extraction checked as part of the same visit.

The photos below come from our visits in March 2017 and October 2019. Each one is shown uncropped, with its original date stamp where the camera added one.

Client
ExxonMobil logo
Location
ExxonMobil headquarters, Victoria Island, Lagos
Kitchen
Large corporate staff kitchen
Visits photographed
March 2017 and October 2019

What we worked on

Gas ranges and wok burners

Six-burner ranges, a multi-burner wok range and solid tops: burners, jets, valves and drip trays cleaned, repaired and tested.

Fryers

Twin-tank deep fryers serviced and repaired, with thermostat and safety checks.

Combi oven

The combi oven on the cooking line serviced alongside the fryers and boiling vessels.

Boiling pots and food boilers

Floor-standing food boilers and boiling pots checked and serviced, including burners, taps and gauges.

Cooking line and extraction

The full cooking line inspected under the extraction hoods, with prep tables and equipment brought back into service.

Handover

The kitchen cleared, tested and handed back ready for service.

Project photos

Run a corporate or industrial kitchen?

Call or WhatsApp to discuss repairs or a planned maintenance contract.

CallWhatsApp